Manager- Restaurant - The Mills House Hotel

Company: Mills House
Location: Charleston
Posted on: November 18, 2021

Job Description:

Looking for your next role in F&B Management? We have a great opportunity for you! You will help manage, hire and develop a great Mills House F&B hospitality team! And, for you, tons of growth and development opportunities exist working alongside Davidson/Pivot Restaurant & Hotel Group.

We offer flexible scheduling, a super benefit package, immediate matching 401(K), hotel room discount rates and much, much more!

The Mills House

Initially built in 1853, The Mills House Wyndham Grand - otherwise known as "The Pink Hotel" - is an astounding testament to the history of Charleston. Southern charm and vintage elegance shine through the sun-soaked courtyards and terraces, while grand iron archways guide you to a sleepy respite among breathtaking South Carolina blooms.

Position Info

Our Outlet Managers ensure the restaurant operates efficiently and profitably while maintaining reputation and great customer service. Must coordinate a variety of activities for other related outlets, such as Room Service and Bar. Responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, health and safety standards. Restaurant management combines strategic planning, shift organization, and some HR components of leading a team.

Keywords: Mills House, Charleston , Manager- Restaurant - The Mills House Hotel, Executive , Charleston, South Carolina