Bartender
Company: Hotel Bennett
Location: Charleston
Posted on: June 22, 2022
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Job Description:
POSITION OBJECTIVE
Provides excellent customer service by mixing and serving alcoholic
and non-alcoholic drinks to guests and members and provide food
service where appropriate.
ESSENTIAL JOB FUNCTIONS
- Takes orders from customers and/or servers.
- Check guest/member card for services.
- Serves wine and beer.
- Rotate and check dates daily on all perishable items.
- Responsible for the cleanliness of the bar area and surrounding
facilities.
- Clean and polish all glassware.
- Work on POS daily: ensure proper charges are posted to
guest/member accounts.
- Clean and arranges bottles and glasses to make attractive
displays.
- Slices, pits, and preserves fruit for garnishing drinks.
- Clears and resets counters or tables at conclusion of each
course.
- Follows all standard food handling, sanitation, TIPS and health
department guidelines.
- Ability to multi-task.
- Must be flexible in schedule, including evening, weekend and
holidays.
- Performs other related duties as assigned by the Manager on Duty
as business demands.
EDUCATION/EXPERIENCE
- High school diploma or equivalent.
- Previous related experience in an upscale restaurant/resort or
private club.
- Knowledge of food, wine & liquor service preferred.
PHYSICAL DEMANDS
- Most work tasks are performed indoors. Temperature is moderate
and controlled by hotel environmental systems; however, must be
able to work in extreme temperatures like freezers (-10--F) and
kitchens (+110--F).
- Must be able to stand and exert well-paced mobility for a minimum
of 8 hours in length. Walking and standing are required for much of
the work day and possibly for 8 hours or more.
- Must be able to exert well-paced ability in limited space.
- Must be able to bend, stoop, squat and stretch to fulfill
cleaning tasks.
- Must be able to exert well-paced ability to maneuver between
functions occurring simultaneously.
- Must be able to lift trays of food, food items, bags, cases
weighing up to 30 lbs. on a regular and continuing basis.
- Must be able to push and pull carts and equipment weighing up to
250 lbs.
- Requires grasping, writing, standing, sitting, walking,
repetitive motions, bending, climbing, listening and hearing
ability and visual acuity.
- Requires manual dexterity to use and operate all necessary
equipment.
- Must be able to work effectively in a stressful environment,
communicate with others, effectively deal with customers and accept
constructive criticism from supervisors.
- Must be able to change activity frequently and cope with
interruptions.
Salamander Hotels & Resorts is an equal opportunity employer. All
aspects of employment including the decision to hire, promote,
discipline, or discharge, will be based on merit, competence,
performance, and business needs. We do not discriminate on the
basis of race, color, religion, marital status, age, national
origin, ancestry, physical or mental disability, medical condition,
pregnancy, genetic information, gender, sexual orientation, gender
identity or expression, veteran status, or any other status
protected under federal, state, or local law. Salamander is a
drug-free workplace and participant in E-Verify.
Keywords: Hotel Bennett, Charleston , Bartender, Hospitality & Tourism , Charleston, South Carolina
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