The Longboard [Sullivan's Island] - Bartender

Company: Ballast Hospitality
Location: Sullivans Island
Posted on: August 7, 2022

Job Description:

Job DescriptionSalary: THE LONGBOARD [SULLIVAN'S ISLAND] – BARTENDER*$750 Sign On / Retention Bonus! Apply for more info! *[Terms and conditions apply. Offer expires August 31st, 2022.]FULL BENEFITSComplete HealthCareDental InsuranceVision InsuranceAccidental Death & DismembermentLife InsuranceAeroMD Flight ambulancePaid Time Off [Full Time Qualification Required. Terms and Conditions Apply]

WHO WE AREThe Longboard on Sullivan's Island is the second iteration of the concept originally opened on St. John in the US Virgin Islands in 2015. Like its flagship, the SI location offers innovative and refined seafood-forward island fare, and a lively bar program featuring Caribbean-inspired craft cocktails. The laid-back lifestyle of Sullivan's Island and St. John mesh perfectly to create a relaxed, coastal vibe in a vibrant setting. WHAT WE BELIEVE

• Without integrity, all else fails.
• We believe in the ongoing training and development of our staff, and see it as a worthy investment in the future of the company.
• Without creativity, there is no innovation.
• We believe that only a happy and professional staff can give the level of personal service we demand.
• We believe in providing legendary service – the unique and powerful sort of personal care and attention that our guests tell stories about.
• We expect to work hard, exude professionalism, and have fun in the workplace - simultaneously. WHO YOU AREA practiced problem solver, who maintains a calm demeanor under pressure, persists to get the job done, and enjoys working alongside a fun cohesive team. The Longboard bartenders are the representatives of the restaurant to guests. Bartenders are responsible for assembling and serving all beverages while guiding guests through The Longboard experience. Our bartenders are expected to give service that is knowledgeable, approachable, efficient, energetic, and thoughtful while upholding company standards and values in a busy, fast-paced environment.
  • Minimum 2 years of bartending experience in a high-volume environment
  • Strong beverage knowledge and a passion for the service industry
  • Receptive to constructive criticism and performance feedback
  • Ability to demonstrate quick thinking and adaptability in a constantly changing environment
  • Excellent communication and interpersonal skills
  • Must possess exceptional work ethic, strong attention to detail, and a collaborative attitude WHAT YOU'LL DO
    • Oversee and guide guest's complete dining and bar experience
    • Provide knowledgeable, approachable, efficient, energetic, and thoughtful service at all times
    • Have full knowledge of food and beverage menu items including the major components of a dish/drink; this may include ingredients and their source, simple descriptions of unfamiliar ingredients, preparation, and/or execution of correct food and beverage service
    • Adhere to all company service standards and protocols
    • Responsible and accountable for maintaining the department of health standards of procedure
    • Responsible and accountable for maintaining all approved beverage recipes to the provided specifications
    • Responsible and accountable for maintaining all provided standard operating procedures
    • Uphold The Longboard's standards of quality when assembling alcoholic and non-alcoholic beverages for guests
    • Responsibly serve alcoholic beverages
    • Support team with beverage service to all dining room areas
    • Confident and correct use of the POS system for order entry and payment processing
    • Ensure food and beverage arrive at guests quickly and correctly, and confirm guest satisfaction
    • Maintain the cleanliness of bar tools and bar areas
    • Ensure guests are charged correctly and receive proof of payment in a timely manner
    • Communicate respectfully with chefs (and kitchen team) as necessary
    • Engage management for any guest issue or complaint
    • Stocking and preparing bar service-related items
    • Ensure the bar is fully stocked with all house-made and non-house-made ingredients and accurately communicate low or out-of-stock items to management.
    • Prepare house-made ingredients in accordance with provided recipes during scheduled prep shifts. Properly labeling, rotating, and storing of house-made ingredients in accordance with DHEC standards.
    • Create creative and exciting daily cocktail specials
    • Adhere to grooming and dress code standards COMPENSATION AND BENEFITS
      • Competitive pay
      • Room for advancement
      • 50% discount at The Longboard
      • Flexible Schedule
      • Wellness ProgramEQUAL OPPORTUNITY EMPLOYERThe Longboard [Sullivan's Island] is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.

Keywords: Ballast Hospitality, Charleston , The Longboard [Sullivan's Island] - Bartender, Hospitality & Tourism , Sullivans Island, South Carolina