Lead Seafood Clerk FT
Company: Alex Lee
Posted on: November 26, 2022
To supervise and ensure that Lowes Foods guest service,
merchandising programs, and departmental operations are maintained
through seafood service and seafood department activities to
achieve maximum sales.
1. Ensures all guests receive polite, friendly greetings and
interactions from the seafood department staff. Creates a selling
environment through the use of selling skills.2. Maintains desired
level of inventory and supplies for the seafood departments.
Ensures in stock conditions through proper ordering.3. Operates the
department according to merchandising and operational programs and
guidelines.4. Maintains high quality and freshness with products
available for sale. Ensures all products are in date.5. Maintains
safety and sanitation standards in all areas that come in contact
with seafood and in the prep areas, coolers, freezers, and sales
floor.6. Provides guidance, orientation, training, and feedback to
the seafood department staff to ensure meat/seafood service clerks
achieve satisfactory performance standards and guest interaction.7.
Performs product preparation, receiving, stocking, and guest
service as necessary to achieve standards.8. Communicates guest
requests/concerns to management.9. Makes PA announcements for sale
and promotional items in the meat/seafood department?10. Performs
all other duties as assigned by management.
1. Should possess good interpersonal skills, effective selling
skills, and have an outgoing personality.2. Ability to work well
with others. Ability to sell and interact with guests.3. Ability to
lift 50 lbs. occasionally and 25 lbs. constantly.4. Ability to read
and understand information and directions.5. Knowledge of
meat/seafood products and operations.6. Ability to supervise people
including training and development.7. Demonstrated ability and
willingness to learn multiple tasks and technical requirements of
the job.8. Must be at least 18 years old.9. Must be able to work in
a cold environment.10. Ability to bend, kneel, and stand for
extended periods of time.
Keywords: Alex Lee, Charleston , Lead Seafood Clerk FT, Other , Charleston, South Carolina
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